Keep the Fridge Simple
Do
you ever manage to move something in the fridge and notice that there’s food
behind that object that has been in the fridge for weeks. Mold growing on it?
Disgusting - I know. It’s time to clean sweep the fridge, and keep it simple.
Of course, this rule would not apply to people have a relatively empty fridge
because the fridge is already simple. For those who have the fridge so full,
and constantly have food rotting at the bottom of the crisper it’s time to
change that.
The
first step is to take everything out of the fridge. Get out the soap,
and clean the fridge from top to bottom. Throw away anything you haven’t used
in a while, or you think is too old. When putting the items back in the fridge
put the condiments on the bottom row. This the row that you are last likely to
look at. You should put the foods that you eat most commonly on the shelf that
is eye level (usually the top shelf).
Another
important tip is to place the tallest objects in the back of the shelf, and the
shortest in the front. This way things do not get hidden.
For
vegetables, you only want about 5-7 days worth of vegetables that you know you
will eat. Usually, if you cut up the vegetables, and having them prepared to eat
there will be a higher chance that you will eat them. When I did this the first
time I was shocked at how clean and neat the fridge looked. The fridge also
looked a lot brighter than it ever did (due to food not blocking the light
bulb). It also makes everything easier to find in the fridge because everything
in the fridge is in sight.
So
get that garbage bag, and start cleaning that fridge out!
No comments:
Post a Comment